Frequently Asked Questions

Dalmak Dalmak is a Korean bar (술집) in Insadong, Seoul, specializing in makgeolli — over 20 kinds — alongside handmade jeon (Korean savory pancakes) and bulgogi. It's a warm, lively place to experience authentic Korean drinking culture, open every day from 3 PM to midnight.

Makgeolli (막걸리) is Korea's oldest and most traditional alcoholic beverage — a milky, slightly sweet, naturally sparkling rice wine with a gentle tang. It's typically 6–8% ABV and is the quintessential drink to pair with jeon in Korean bar culture. We pour more than 20 kinds.

Jeon (전) refers to Korean savory pancakes — thin, crispy, pan-fried dishes made with various fillings like kimchi, seafood, potatoes, or green onions. They're one of Korea's most beloved comfort foods.

The English name is Dalmak Dalmak. We are a Korean bar in Insadong, Seoul, by Anguk Station Exit 6.

Yes, we provide a full English menu with descriptions of every dish. Our staff can also help explain dishes and recommend pairings.

Absolutely. We welcome international visitors and provide an English menu, clear dish descriptions, and helpful staff. Many of our guests are travelers exploring Insadong and the Anguk Station area.

Yes — we're about a 1-minute walk from Anguk Station Exit 6 (Line 3), just off Insadong 16-gil.

Yes, walk-ins are always welcome. For weekend evenings or groups of 5 or more, we recommend calling ahead to reserve.

Yes. Groups are welcome, up to about 20 guests. For five or more during busy hours, please call ahead so we can prepare seating.

Yes, we have rooms that work well for gatherings. Call ahead if you would like a room.

Partner parking is available nearby. In Insadong, the subway (Anguk Station Exit 6) is often the easiest way to arrive.

We open at 3:00 PM every day, so we do not serve a separate lunch. Come from mid-afternoon through midnight.

Yes. We are open every day until midnight.

Start with our signature bacon-cheese potato jeon and a bowl of makgeolli — the classic Korean bar pairing. If you like meat, add the soy bulgogi ssam.

Rainy days are the best time to visit a Korean bar. There's a beloved Korean tradition of eating jeon and drinking makgeolli when it rains — the sound of rain and the sizzle of jeon create an unforgettable atmosphere.

Yes — shredded potato jeon, corn cheese jeon, rolled omelette, and fried enoki mushrooms are vegetarian-friendly. Please let our staff know about any dietary preferences.

We're open every day from 3 PM to midnight, with no regular closing day. For a quieter drink, come in the early evening; for the full Korean bar buzz, weekend nights are ideal.

We accept credit cards (Visa, Mastercard), Samsung Pay, Kakao Pay, ZeroPay, and cash (Korean Won).